The soil, together with the water we drink and the air we
breathe, is one of the fundamental elements for man. In fact, in addition to
producing the food we feed on, it carries out an infinite series of useful
functions for the sustenance of life being at the center of a system of natural
cycles between man and nature, such as the regulation of greenhouse gas
emissions and the storage of rainwater, the latter useful to feed the
groundwater for the production of drinking water. The soil, moreover, hosts one-third
of the terrestrial biodiversity and represents the basis for the human
development of the productive settlements, for the mobility of goods and
people, for the wellbeing and enjoyment of aesthetic values.
This resource, however, is not renewable and this
circumstance exposes to a severe and dangerous risk: rampant and uncontrolled
consumption, generated by the reduction of agricultural and green areas, caused
by the expansion of cities, buildings and waterproofing that entail a profound
biophysical alteration , irreversible in most cases, with impacts on the Environmental
Balance on a local and global scale that, in turn, almost as in a chain
reaction, generate the loss of precious resources and the change of climate,
producing, for the effect, changes also of a social, economic and cultural
nature.
The phenomenon of soil sealing generates even more
apprehension if one considers that the most fertile natural areas are generally
affected. This produces two equally serious effects: the destruction of the
rural landscape and the impairment of its functionality in the cycle of
nutrients.
The solidification and waterproofing of the soil also
produces the phenomenon of habitat fragmentation that determines the
interruption of migratory corridors for wild species, the loss of organic
substance and therefore the impoverishment of cultivable soils that tend more
and more to desertification. This phenomenon is increasingly alarming and risks
compromising the entire agricultural heritage, since it weakens the immune
system of plants which, as a result of this, remain helpless against bacteria
attacks.
Desertification also affects the climate that in urban
areas, especially in arid climates such as the Mediterranean, becomes hotter
and drier due to less vegetal transpiration.
Another alarming fact that emerges from the aforementioned
report is given by the fact that the levels of land consumption in our country
are estimated to be among the highest in Europe, despite the peculiarities of
the Italian territory in which, on the contrary, it is precisely due to its pornographic
and Environmental Characteristics,
urban sprawl should be avoided in areas with a high ecological and territorial
fragility.
Therefore, the need to undertake interventions capable of
limiting this phenomenon and capable of securing the entire national territory
is evident. To this end, it appears necessary to make a series of assessments,
as part of the management and planning policies of the territory, on the
possible repercussions of the various choices of territorial and urban
planning.
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